Guest service supervisor

FULL_TIME On site
Doha,  Qatar

Job Details

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13

12 Oct 2026
Client Relations
11 Dec 2026
high school
2 years
QAR 0 - 0

Company Information


Tivoli Hotels & Resorts Hospitality & Tourism To be discussed

Job Description/Specification:


Souq Waqif Boutique Hotel by Tivoli is seeking a professional and organized Guest Service Supervisor to oversee daily guest service operations and help maintain high standards of hospitality. The role focuses on supervising front desk or guest relations staff, ensuring efficient check-in and check-out procedures, handling guest concerns, and supporting a positive guest experience.

The successful candidate will help coordinate front office activities, guide team members during shifts, monitor service quality, and ensure compliance with company procedures. The position also involves working closely with housekeeping, maintenance, and other departments to resolve operational issues and respond to guest needs.

This opportunity may suit hospitality professionals with supervisory capabilities, strong communication skills, and experience in customer service or hotel operations.

About Minor Hotels

Minor Hotels is an international hotel owner, operator, and investor with a portfolio of more than 530 properties across over 50 countries. Its hotel brands include Anantara, Avani, Elewana, Oaks, NH Hotels, NH Collection, nhow, and Tivoli.

The group operates across Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe, and South America, serving a diverse range of travellers and hospitality needs. Souq Waqif Boutique Hotel by Tivoli is the specified location for this Guest Service Supervisor opportunity in Qatar.

Key Responsibilities

1. Front Office and Guest Service Supervision

  • Supervise and support guest service or front office staff during assigned shifts.
  • Ensure smooth check-in and check-out processes.
  • Monitor daily service activities to maintain professional and efficient guest interactions.
  • Assign duties and prepare shift schedules according to operational requirements.
  • Monitor the appearance and condition of the lobby and guest areas.

2. Guest Relations and Complaint Handling

  • Respond professionally to guest inquiries, complaints, and special requests.
  • Assist with VIP guest arrangements and escalated service concerns.
  • Support the team in resolving guest issues efficiently.
  • Help maintain customer satisfaction by ensuring service standards are consistently followed.

3. Team Training and Development

  • Train, coach, and mentor guest service team members.
  • Provide support and guidance during daily operations.
  • Help team members understand service procedures and company expectations.
  • Encourage professional communication and effective teamwork.

4. Interdepartmental Coordination

  • Coordinate with housekeeping, maintenance, and other hotel departments to address guest needs.
  • Communicate operational concerns and follow up on outstanding issues.
  • Support smooth daily hotel operations through effective departmental collaboration.

5. Records, Billing, and Compliance

  • Ensure accurate billing, reservations, and cash-handling procedures.
  • Maintain operational records, reports, and shift logs.
  • Monitor service quality and compliance with company standards.
  • Ensure that health, safety, and company policies are followed.

Qualifications and Experience

Candidates interested in this Guest Service Supervisor position should meet the following requirements:

  • Diploma or bachelor's degree in Hospitality Management or a related field.
  • Two to five years of experience in hospitality or customer service.
  • Previous supervisory experience is preferred.
  • Strong communication and interpersonal skills.
  • Good problem-solving and conflict-resolution abilities.
  • Proficiency in hotel management systems such as Opera or Fidelio.
  • Ability to work shifts, weekends, and holidays.
  • Strong organizational skills and the ability to manage multiple priorities.

The role calls for someone who can support employees, respond calmly to guest concerns, and maintain accurate operational procedures. Experience coordinating with other hotel departments can also help candidates manage service requests and resolve issues effectively.

Essential Skills for Success

A Guest Service Supervisor needs to balance guest satisfaction with the practical demands of hotel operations. Clear communication, sound judgment, and conflict-resolution skills are important when handling complaints, special requests, and escalated concerns.

Organizational ability is equally valuable when preparing shift schedules, assigning duties, maintaining reports, and monitoring billing or reservation accuracy. Familiarity with hotel management systems such as Opera or Fidelio can support efficient front office operations.

Strong leadership skills help supervisors guide team members, provide coaching, and maintain consistent service standards throughout their shifts.

Interview Preparation Tips

Candidates preparing for an interview should be ready to discuss their experience in guest relations, front office operations, or customer service.

Consider preparing examples that demonstrate:

  • How you handled a guest complaint and worked toward a satisfactory resolution.
  • How you supported or supervised colleagues during a busy shift.
  • How you managed a VIP request or an escalated service issue.
  • How you coordinated with housekeeping or maintenance to resolve a guest concern.
  • How you ensured accurate billing, reservations, or cash-handling procedures.

Be prepared to explain how you prioritize tasks during busy periods and maintain professionalism when dealing with difficult situations. If you have used Opera, Fidelio, or another hotel management system, describe the relevant tasks you performed.

Frequently Asked Questions

1. What is the role of a Guest Service Supervisor?

The supervisor oversees front desk or guest relations staff, monitors service quality, handles guest concerns, and supports smooth daily hotel operations.

2. How much experience is required?

The stated requirement is two to five years of experience in hospitality or customer service. Previous supervisory experience is preferred.

3. What educational qualifications are needed?

A diploma or bachelor's degree in Hospitality Management or a related field is required.

4. Which hotel management systems are mentioned?

The job description identifies Opera and Fidelio as examples of relevant hotel management systems.

5. Must candidates be available for shift work?

Yes. The listed requirements include availability to work shifts, weekends, and holidays.

6. Is the salary specified?

The provided job description does not include a salary range or specific benefits.

Explore Guest Service Careers in Qatar

The Guest Service Supervisor position at Souq Waqif Boutique Hotel by Tivoli may appeal to hospitality professionals who enjoy leading teams, resolving guest concerns, and maintaining high service standards. Candidates with relevant customer service experience, supervisory potential, and strong organizational skills can assess their suitability against the stated requirements.

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